Arroz Negro paella delivered

Like our Seafood Paella, our Black Rice Paella is a celebration of the flavours of the sea. This traditional Spanish recipe combines fresh seafood with the deep, savoury umami of squid ink, which gives the rice its distinctive black colour and rich character.

Particularly cherished in the Valencian and Catalan regions, Arròs Negre is a true taste of the Mediterranean. Dive into the flavours of the sea with this authentic Spanish classic.

Each authentic paella is prepared individually by our chef in its own traditional paella pan, never as part of a batch. We use traditional Spanish cooking methods and equipment, shell-on seafood sourced from our local fishmongers, La Marjal protected-origin rice from Valencia, and our own chef-designed blend of Spanish spices and saffron.

Every paella is cooked to order, allowing the rice, seafood, saffron and spices to develop their full depth of flavour while preserving the authentic character of this celebrated Spanish dish.